Elderberry Syrup
Learn about the benefits
Benefits of Elderberry Syrup
What is the Elderberry?
Elderberry refers to several different varieties of the Sambucus tree, which is a flowering plant belonging to the Adoxaceae family. The most common type is Sambucus Nigra, also known as the European elderberry or black elder. This tree is native to Europe, though it is widely grown in many other parts of the world as well. Named ‘nature’s medicine chest of all herbs’ by the ‘father of medicine’, Hippocrates, the elderberry is best known as a powerful antioxidant and immune system booster. In 10 peer-to-peer reviewed scientific studies, elderberries have been proven to reduce the severity and duration of the common cold and flu as well as provide therapy for a number of diseases. Elderberries are rich in vitamins, minerals and polyphenols known for their anti-nflammatory abilities.
What makes elderberries so great?
● Anti-inflammatory, antiviral and antibacterial properties – Research has found elderberry to inhibit the growth of influenza A and B viruses and bacteria associated with upper respiratory tract infections. Elderberry has been proven effective against eight different influenza viruses, thus a useful defence against mutating flu viruses. Research has found that the black elderberry can block infection by directly stopping the viral duplication and thus rendering the virus non-functional!
● High in antioxidants - Elderberries display high antioxidant activity thanks to their natural polyphenolic compounds, primarily flavonols, phenolic acids and anthocyanins. These compounds are well known as free radical scavengers and are able to protect the human body against oxidative stress, a factor causing the degradation of the human body, thus contributing to the development of a number of diseases. The phenolic compounds also provide protection and therapeutic benefits including reduced risk of coronary heart disease, reduced risk of stroke, anticarcinogenic activity, improved visual acuity, and improved cognitive behaviour. Anthocyanins are also what give the berries their intense, dark purple colour.
| Elderberry syrup is packed with : | Other important health benefits of the elderberry syrup: |
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● Vitamin A ● Vitamin C ● Vitamin B6 ● Folate ● Calcium ● Iron ● Magnesium ● Manganese ● Potassium ● Copper ● Zinc ● Selenium |
● Improves and strengthens the immune system ● Reduces flu duration and alleviates symptoms ● Relieves colds ● Treats upper respiratory infections ● Slows down the oxidation of our cells - keeping us younger for longer ● Relieves seasonal allergies ● Relieves inflammation by reducing swelling in mucous membranes ● Aids in treating anaemia ● Maintain cardiovascular health including healthy cholesterol levels ● Maintains healthy blood sugar levels ● Promotes detoxification ● Soothes upset stomach and relieves gas ● Aids with indigestion ● Eases muscle and joint pain |
Echinacea Purpurea
is known to:
- Boost the immune system
- Reduce chances of catching the common cold and flu
- Shorten the duration of the common cold and the flu
- Alleviate cold & flu symptoms
- Relieve upper respiratory issues
- Soothes sore throats, toothache, tonsillitis
- Reduce excess inflammation, chronic pain and swelling
- Support mental health and improve anxiety and depression
- Provide constipation relief and act as a calming agent
- Improve the appearance of skin
Ginger Root
is known to:
● Boost the immune system due its high antioxidant content
● Help fight the flu and common cold due to its antiviral and antibacterial properties
● Provide nausea relief
● Block bacterial infections ranging from urinary tract infections to pneumonia and bronchitis
● Fight fungal infections ranging from yeast infections to athlete’s foot and more
● Supporting cardiovascular health
● Naturally lower cholesterol levels
● Supports digestive health
● Improves brain function
● Helps reduce menstrual pain
● Reduces chronic inflammation
Ceylon Cinnamon
also known as “true cinnamon”.
Made from the inner bark of trees coming from the Cinnamomum family and is considered the healthiest form of cinnamon Is known to:
● Have antioxidant effect which fight oxidative stress in the body and aids in the prevention of chronic diseases
● Relieve inflammation
● Fight infections due to its antimicrobial, antibiotic, antifungal and antiviral properties
● Reduce the risk of heart disease
● Stabilises blood sugar
● Preserves brain function
● Act as natural immune booster
● Fight histamine reactions
Cloves
are known to:
● Promote oral health - tooth pain, sore gums, bad breath
● Strengthen the immune system
● Have antioxidant effect and reduce oxidative stress, which can contribute to the development of chronic disease
● Promote oral health - tooth pain, sore gums, bad breath
● Help reduce cancer risk due to the presence of a compound called Eugenol
● Act as a strong antibacterial agent
● Improve liver function
● Regulate blood sugar levels
● Enhance bone strength
● Reduce stomach ulcers
● Promote digestive health
● Treat acne
Star Anise
is known to:
● Boost the immune system due its high antioxidant content
● Fight bacterial and fungal infections
● Act as a natural flu fighter due to a powerful compound called shikimic acid
● Help reduce oxidative stress and prevent the buildup of harmful free radicals
● Enhance heart health
● Regulate blood sugar levels due to the presence of Anethole
Raw Unfiltered Honey Is known to:
● Provide natural relief for seasonal allergies due to the bee pollen and propolis content
● Boost the immune system due to its powerhouse of antioxidants - Antioxidants help block free radicals in the body that cause disease
● Act as a natural cough syrup
● Improve digestion
● Help lower cholesterol and, therefore, decrease the risk for coronary artery disease
● Offer prebiotic support which promotes the growth of good bacteria in the intestine
● Have wound healing effects
Agave Syrup
is known to:
● Maintain blood sugar levels due to its low glycemix index and it is therefore less likely to cause a spike in the blood sugar
● Natural sweeneter and a vegan alternative to honey
● Contain vitamins such as Vitamins A, B, C, K and Folate
● Have significant amounts of antioxidative components
